Supported by more than a century of environmental sustainability regulation, the U.S. shows that it shares the world’s values through innovation, improvement, and a legacy of commitment to global sustainability.
Read moreFifty-eight standards covering a wide range of practices, from irrigation water management to composting facilities, have been updated to increase flexibility and incorporate new technologies.
Read moreAn in-depth look at the various laws in place to protect the softwood industry and ensure that forests in the U.S. are economically, socially and biologically sustainable.
Read moreResearch from the University of California, Davis suggests that whole orchard recycling for California almonds, when old orchard trees are ground, chipped and turned back into the soil before new […]
Read moreUSDA will stimulate innovation so that American agriculture can achieve the shared goal of increasing U.S. agricultural production by 40 percent while cutting the environmental footprint of U.S. agriculture in […]
Read moreThe world’s leading consumer goods companies will miss the 2020 target for zero net deforestation in key commodity sectors (soy, cattle, palm oil, paper and pulp/timber), set by the Board […]
Read moreAn insect repellent made from coconut oil and a solar-powered system for recycling contaminated water into fertilizer are just two of hundreds of innovations featured in the latest U.S. Department […]
Read moreThe United States has been practicing sustainability long before it became the issue it is today. Our farmers, fishermen, foresters and partners across a range of industries are committed to […]
Read moreAmerican farmers are feeding more people from less land thanks to new technologies and more efficient farming. An innovative infographic from Bloomberg based on a report by the United States […]
Read moreHealthier snacking and eating habits among European consumers are boosting imports of tree nuts from the United States. In 2017, the EU was the largest market for U.S. exports with […]
Read moreThe United States has been practicing conservation and sustainability long before they became the issues they are today. Here are 10 facts about U.S. sustainable agriculture, forestry and fisheries: The […]
Read moreEuropean countries want EU-level action to achieve sustainable and deforestation-free agricultural imports and reduce the associated expansion into primary forests of producer countries. In a statement to the Council of […]
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